The time has come again for a burger taste test to celebrate the launch of Burger Wellington 2026 this week!

Visa Wellington on a Plate (VWOAP) is championing 245 burgers hoping to take the crown for their burger award this month.

Three of those burgers are on the chopping block in the studio today as VWOAP Director Beth Brash joins Nick Mills and newsreader Max Towle in the studio for a taste test. 

The burgers are Saigon Taste's Grandma's Secret, Yoshi Sushi's Teriyaki Heatwave and Vonunts' Plum't-based.

Get amongst the fun and try out some of the burgers on display in our city from 3-23 August. 

LISTEN ABOVE

The time has come again for a burger taste test to celebrate the launch of Burger Wellington 2026 this week!
Visa Wellington on a Plate (VWOAP) is championing 245 burgers hoping to take the crown for their burger award this month.
Three of those burgers are on the chopping block in the studio today as VWOAP Director Beth Brash joins Nick Mills and newsreader Max Towle in the studio for a taste test.&nbsp;
The burgers are Saigon Taste's Grandma's Secret,&nbsp;Yoshi Sushi's Teriyaki Heatwave and Vonunts' Plum't-based.
Get amongst the fun and try out some of <a href="https://visawoap.com/explore?type=burger" data-anchor="?type=burger">the burgers on display in our city from 3-23 August.&nbsp;</a>
LISTEN ABOVE

Wellingtonians now have the chance to discuss the issues of the day one-on-one with proud local Nick Mills and have a forum to share their ideas, passions and outrages on a daily basis.

You don't find many people more passionate about the capital than Nick, and he comes to Wellington Mornings after decades of success as the man behind some of the city's leading hospitality and entertainment offerings - Spruce Goose, Hummingbird and the Wellington Saints basketball team just to name a few.

Nick's proud of his city but also knows much can be improved on to make Wellington an even better place, and brings an honest, edgy, fun and engaging show to Wellingtonians each weekday from 9 'til midday.

Wellingtonians now have the chance to discuss the issues of the day one-on-one with proud local Nick Mills and have a forum to share their ideas, passions and outrages on a daily basis. You don't find many people more passionate about the capital than Nick, and he comes to Wellington Mornings after decades of success as the man behind some of the city's leading hospitality and entertainment offerings - Spruce Goose, Hummingbird and the Wellington Saints basketball team just to name a few. Nick's proud of his city but also knows much can be improved on to make Wellington an even better place, and brings an honest, edgy, fun and engaging show to Wellingtonians each weekday from 9 'til midday.

Wellingtonians now have the chance to discuss the issues of the day one-on-one with proud local Nick Mills and have a forum to share their ideas, passions and outrages on a daily basis.

Wellington Mornings with Nick Mills

Burger Wellington for Visa Wellington on a Plate with Nick Mills, Max Towle and Beth Brash

https://api.omny.fm/orgs/7784f840-c291-422a-924b-ad9000bbad71/clips/de3f5b6d-9c72-4459-bb76-b49e00140c0d/transcript

Ferry Holdings Limited (FHL) Chair Chris Mackenzie joined the show this morning with Nick Mills to address concerns of high consultancy spends and conflicts of interests within the board.

The Post reported FHL spent more than $14.6 million to external consultants and contractors, including $3.4m to Beca for the two new Interisland Cook Strait Ferries.

FHL board member Greg Lowe was global CEO of Beca for 11 years, and a managing director prior to his role on the board. He is still a strategic advisor for Beca. 

Mackenzie says the potential conflict has been declared and ensures Lowe has had nothing to do with the contract. 

He says Beca earned their consultancy role following correct government procurements.

LISTEN ABOVE

Ferry Holdings Limited (FHL) Chair Chris Mackenzie joined the show this morning with Nick Mills to address concerns of high consultancy spends and conflicts of interests within the board.
The Post reported FHL spent more than $14.6 million to external consultants and contractors, including $3.4m to Beca for the two new Interisland Cook Strait Ferries.
FHL board member Greg Lowe was global CEO of Beca for 11 years, and a managing director prior to his role on the board. He is still a strategic advisor for Beca.&nbsp;
Mackenzie says the potential conflict has been declared and ensures Lowe has had nothing to do with the contract.&nbsp;
He says Beca earned their consultancy role following correct government procurements.
LISTEN ABOVE

Ferry Holdings Limited Chair Chris Mackenzie on consultancy concerns

https://api.omny.fm/orgs/7784f840-c291-422a-924b-ad9000bbad71/clips/b12722ff-075d-4e4b-97ab-b4a300060b60/transcript

Co-owner of Logan Brown, Steve Logan joins Nick Mills in the studio as the restaurant celebrates 30 years as a Wellington icon. 

Take a look back on the early days and the building blocks, resulting in one of New Zealand's first Michelin stars and a highly respected reputation.

What makes Logan Brown stand out and maintain admiration of locals and visitors alike for 30 years?

Find out the secrets to success from Steve Logan.

LISTEN ABOVE

Co-owner of Logan Brown, Steve Logan joins Nick Mills in the studio as the restaurant celebrates 30 years as a Wellington icon.&nbsp;
Take a look back on the early days and the building blocks, resulting in one of New Zealand's first Michelin stars and a highly respected reputation.
What makes Logan Brown stand out and maintain admiration of locals and visitors alike for 30 years?
Find out the secrets to success from Steve Logan.
LISTEN ABOVE

Steve Logan on 30 years of Logan Brown

https://api.omny.fm/orgs/7784f840-c291-422a-924b-ad9000bbad71/clips/03088d5f-8f80-4cbb-93ea-b4a20010405d/transcript

Les Mills has invested $1 million into Wellington, opening it's dedicated contrast therapy space in it's Taranaki St club. 

Members, and day pass holders can access a new recovery space which includes upgraded dry saunas and cold plunge pools.

After a series of issues around the Taranaki St club, like the $2.3 million toilet construction causing havoc around the area, the club is having upgrades of it's own. 

Les Mills CEO Brett Sutton joins Nick Mills on the show to share why they've chosen to invest in Wellington. 

LISTEN ABOVE

 

Les Mills has invested $1 million into Wellington, opening it's dedicated contrast therapy space in it's Taranaki St club.&nbsp;
Members, and day pass holders can access a new recovery space which includes upgraded dry saunas and cold plunge pools.
After a series of issues around the Taranaki St club, like the $2.3 million toilet construction causing havoc around the area, the club is having upgrades of it's own.&nbsp;
Les Mills CEO Brett Sutton joins Nick Mills on the show to share why they've chosen to invest in Wellington.&nbsp;
LISTEN ABOVE
&nbsp;

Les Mills CEO Brett Sutton on $1million investment into Wellington

https://api.omny.fm/orgs/7784f840-c291-422a-924b-ad9000bbad71/clips/a4098c89-c759-422a-a285-b4a2000df51d/transcript

Burger Wellington for Visa Wellington on a Plate with Nick Mills, Max Towle and Beth Brash

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